Discover the world one bite at a time! This channel takes you on a global journey, exploring food, culture, and history ...

Nairobi: An Africa-based food security NGO said Wednesday it had lost $40 million in grants following aid cuts by US President Donald Trump. The Alliance for a Green Revolution in Africa (AGRA ...

It sells short-dated and past-dated food and personal care products ... However, they have plans to have a presence in most regions of South Africa, including smaller towns.

Yet Africa’s smallholder farmers who are the backbone of food systems only apply just 18kg of fertiliser per hectare in average in Sub-Saharan Africa accounting for 13 percent of the global average.

celebrated for her dedication to championing African cuisine through a proudly Zulu lens. As the founder of the award-winning Emazulwini Restaurant at Makers’ Landing in Cape Town, she carved out a ...

Karen Roos, married to billionaire businessman Koos Bekker, created South Africa’s most exclusive lifestyle and food brands and helped launch many world-class hotels. Roos was born and raised in ...

This loss isn’t in some distant future, says Selassie Atadiika, founder of Midunu, an experimental restaurant in Accra that features what she has dubbed “New African Cuisine.” “It is ...

Okra, known as lady’s fingers or the perfect villager’s vegetable, is a culinary symbol that goes beyond its distinct taste ...

Power is consolidated in the hands of a few mega-corporations and the world relies on four main staple crops – wheat, rice, maize and soybean – to meet most food needs. In South Africa ...

The Spanish cuisine doesn't really phase him ... His father, Arushan Moodley, was the first South African of colour to win the SA Superbike Title. Arushan has been by Ruche's side through every ...

which continue to threaten the stability of global food systems, said a South African official on Wednesday. Minister of Agriculture John Steenhuisen made the remarks in Durban at the Group of 20 ...