These Cheese Raviolis are anything but ordinary—trust me, my friends! We’re not just making pasta; we’re creating little ...

Singapore-based Nortrans Pte Ltd. has secured a contract with Italy’s Saipem SpA for the Jansz-Io Compression (J-IC) project offshore Western Australia. To serve the contract, the company said ...

The newest upscale restaurant in historic San Marco celebrates a family's heritage with Mediterranean and Italian cuisine.

Learn how to make ravioli from scratch with my very own Nonna Igea who has been making them for over 60 years! These delicious pockets of pasta are best served al-dente and be warned, once you ...

Scottie Scheffler’s love for ravioli hasn’t wavered — even after his bizarre Christmas accident. The menu for the annual Masters Club dinner was revealed Wednesday with reigning champion ...

The co-owner of a critically acclaimed French bistro in Los Angeles got his restaurant into hot water on social media after praising billionaire Elon Musk's electric car company, Tesla.

Andy Polhemus turned his passion for pasta into a business. Since its inception, Molto Bene! Ravioli Co. has grown from a ...

With it being 60 per cent sauce, this is more like a soup with some ravioli floating in it. You’ll need a spoon for all the liquid in the bowl. It also means there’s only enough for one person.

The most notable addition to the menu is "Papa Scheff's Meatball & Ravioli Bites," which is a legitimately great bit from Scheffler, who missed multiple tournaments earlier this year after ...

And with the big reveal on Wednesday, there's one standout dish that's different -- his dad's ravioli bites -- an obvious nod to the dish he made from scratch over the holidays that led to his ...

The other difference: Scheffler has added "Papa Scheff's Meatball and Ravioli Bites." OK, so the guy like meatballs and ravioli. Except let's hope Scheffler is nowhere near the cookware this time ...

We'll be launching our cold-smoked at [the] Fancy Foods [Show] in June. And we also launched a frozen ravioli product that kind of came up, turning a mistake into something good. So we've had a ...