A multivariate analysis of electroencephalography activity reveals super-additive enhancements to the neural encoding of audiovisual stimuli, providing new insights into how the brain integrates ...

"Introducing babies to foods that are overly sweet, salty and packed with additives can set the stage for unhealthy preferences..." said study author Elizabeth Dunford Kimberlee Speakman is a digital ...

The vast majority of baby foods, drinks and snacks sold in the United States for children ages 6 months to 36 months are ultraprocessed and may contain additives increasingly linked to potential ...

The Food and Drug Administration on Tuesday took steps toward banning BHA, a food additive used in processed foods such as meats and bread. BHA, or butylated hydroxyanisole, has been used in the food ...

Arsenal Capital Partners is wrapping up a bake-off process for the retention of an investment bank to market a 2017 portfolio company, Chroma Color, three sources briefed on the matter told PE Hub.

COLUMBIA — State lawmakers want to ban certain dyes and preservatives from breakfasts and lunches served in South Carolina schools, echoing the federal government’s push to "make America healthy again ...

Please provide your email address to receive an email when new articles are posted on . Several preservative additives, which lengthen food shelf life, have significant associations with overall ...

A field of Agave tequilana, commonly called blue agave (agave azul) In the background is the famous Tequila Volcano or Volcán de Tequila. The year 2025 turned out to be one of the most significant in ...

As another scientific study highlights the potential for reducing contrails to limit aviation’s climate impact, a U.S. researcher has proposed adding ice-nucleating particles to engine exhaust to make ...

Editor’s note: This is the first article in a two-part series exploring additive manufacturing. The Pentagon has poured unprecedented funds into additive manufacturing as a potential game-changer for ...

A recent study in the journal Scientific Reports evaluated exposure to food additives and their mixtures among adults and children in France. Widespread Use of Food Additives in Modern Diets Food ...