Navratri meals are incomplete without chutneys. They can infuse bland dishes with interesting flavours without requiring much ...

Indian cooking uses spices to awaken the flavor of foods, and to make even the simplest dishes taste vibrant and dimensional.

Mango Rice is a delightful South Indian dish that combines the tangy taste of raw mangoes with the aromatic flavors of ...

Instead of the traditional pepperoni, mushrooms and peppers, try using naan as the base and top with aromatic, ...

Mangoes are much more than a fruit during Ugadi—they are a symbol of life’s complexities, renewal, and divine blessings. From ...

Remove the pan from the heat. Stir in the lemon juice and serve.

Summer is here and so are mangoes. It is time to try some of the recipes that you have been trying. Here are some sweet and savoury mango dishes to try ...