Explore five Indian cities celebrated for their rich and diverse vegetarian cuisine that showcases the country's culinary ...

Chef Anish Nair, who owns Jai Ho Indian Kitchen at Krog Street Market, is leading a swanky new Indian restaurant in Midtown ...

Khakhra, a thin cracker-like snack made from whole wheat flour and spices, is one of the most popular Gujarati snacks. Thin ...

Indian fermented foods are rich in probiotics, which help improve good gut bacteria. Tap to check out probiotic rich indian ...

Dal Dhokla is a beloved traditional snack of Gujarat. It is a cherished traditional treat that is loved for its light, fluffy ...

In this paper image classification is performed on Indian food dataset using different transfer learning techniques. The food plays important role in human's life as it provides us different nutrients ...

Leave the thosai and banana leaf meals for another day, there is so much food from the Indian subcontinent to be discovered ...

While emphasising she enjoys Indian food and isn’t blaming her neighbours, she sought advice on removing odour. Read more for details. A Florida woman has sparked discussion online after seeking ...

And if it's Yuvraj Singh, expect a seamless blend of nostalgia, impeccable flavours, and North Indian comfort food reimagined for a modern dining experience.

On September 10, 1976, an Indian Airlines flight carrying 83 passengers and crew ... The Pakistani army offered them food and drinks – an act that appeared hospitable but was part of a larger ploy.

Indian food has a wealth of healthy options to aid in weight loss ... This smoky-flavoured dish is a great addition to any weight-loss plan. Dhokla is made from fermented chickpea flour, which is a ...