The challenges of producing to higher welfare standards were thrown into sharp focus last week as eight businesses announced they are withdrawing from the Better Chicken Commitment (BCC), says Naomi ...

Farmers have called for a rethink of how the island’s agricultural sector is governed, even as they welcomed a move to ...

The Pennsylvania Department of Agriculture, 866-366-3723, uses a risk-based inspection reporting process for restaurants and other food handlers.

We spoke to ramen experts who share that the smallest adjustments make the biggest difference. They don't hold back on their ...

FAYETTEVILLE, Ark. — The USDA is considering a proposal that would raise the maximum speed limit for chicken processing lines ...

Roy Rogers Restaurants, the Mid-Atlantic quick-service restaurant brand known for its “Fixin’s bar” and made-to-order roast beef, fried chicken, and burgers, has selected Qu as its technology partner ...

USDA Certified Organic Lineup Delivers 20g of Protein per Jar from Free-Range Chicken & Grass-Fed Beef We’ve taken ...

Even if you're incredibly busy, you can maintain your gains by eating the equivalent of the microwaveable chicken in The Fifth Element.

A storm is brewing in eastern South Carolina over the use of chicken plant sludge from North Carolina to fertilize farm ...

Costco’s famously affordable rotisserie chicken has held steady at $4.99 since 2009, becoming a staple for loyal shoppers. But the beloved product is facing scrutiny. Two class action lawsuits filed ...

Chicken Farmers of Ontario (CFO) is pleased to announce the successful implementation of several targeted growth programs designed to support Ontario chicken processors and strengthen the province's ...