"How to Cook Lamb Shanks in the Smoker or Oven" Tender, fall-off-the-bone lamb shanks—slow-cooked to perfection with bold ...

Photo credit: Upstate Ramblings. These Instant Pot lamb shanks create a stunning Mother’s Day dinner without hours of slow cooking or complicated techniques. The pressure cooker transforms tough meat ...

For those who like to speed things up, Hayden’s also a fan of the pressure cooker, which can deliver rich, slow-cooked ... your-mouth lamb shank dish that’s as easy as it is impressive. Meat can be ...

Beef isn’t cheap these days, but there are ways to make tough, less expensive cuts taste like a million bucks. Discover easy ...

Country-style pork ribs (cut from a Boston butt) get fall-apart tender in less time than a large roast. That makes these slow ...

Spiced Rack of Lamb Dinner with Sticky Roast Beets ... and let dinner be about the moment. The music. The slow, satisfying luxury of cooking just because you love it. 1. Preheat the oven to ...

Cook, stirring occasionally, for 5–7 minutes until softened then transfer to the slow cooker. Add the carrots, celery, potatoes, lentils, tomatoes, stock, thyme and bay leaves. Cover with the ...

Tender lamb that literally falls off the bone. This fall-off-the-bone slow-cooked lamb shoulder is well worth the wait! Rub herb oil into the sides, then roast it long and slow with wedges of red ...

Add the mushrooms and fry for 5 minutes, or until softened. Add the spinach, in batches, and cook for 4–5 minutes, until it has wilted. Meanwhile, mix the gnocchi with the paprika until well coated.