After the Tanka people swapped life on sea for life on land, their culinary heritage could have disappeared – if not for the ...

Traveling across China isn’t measured in miles, but in bowls, bites, and aromas. The street food of 2016—from Lanzhou’s ...

Hong Kong’s street food and local favourites range from succulent char siu to claypot rice – here’s where to get them for ...

Hong Kong food and beverage market remains a dynamic and competitive hub, driven by tourism recovery, demand for quality and wellness products.

We survey over 18,500 locals on the nightlife scene, food, culture, walkability, and even the happiness index of their ...

Now in its 35th year, the annual Food Expo returns to the Hong Kong Convention and Exhibition Centre (HKCEC) in Wan Chai from August 14 to 18. More than 700 exhibitors are set to take over the venue, ...

The Food Expo, Home Delights Expo, and Beauty & Wellness Expo, three public exhibitions organised by the Hong Kong Trade Development Council, along with the Food Expo PRO and the Hong Kong ...

The Hong Kong Palace Museum will present A Movable Feast: The Culture of Food and Drink in China (19 March – 18 June 2025).

Hong Kong has been a hub of global trade for centuries, and as a former British colony, its cuisine features a lot of "East meets West" creations, Wan said. "We serve spaghetti, but also, it's ...