Consuming too much cooking oil could increase your chances of cancer, a study from Weill Cornell Medicine found.

When used at or below 375°F, cooking with olive oil is unlikely to result in meaningful losses of nutrients—though we can’t ...

California Governor Gavin Newsom has directed state officials to step up efforts to guarantee reliable fuel supplies for the ...

Ever wondered how thick, dark crude oil is transformed into the clear, powerful petrol you use every day? Step inside ...

In general, the best cooking oils for weight loss are extra virgin olive oil, avocado oil, or canola oil for high-heat ...

Valero Energy on Thursday said it would cease operations at its 170,000-barrel-per-day San Francisco-area oil refinery next ...

In light of escalating tensions with India following the Pahalgam attack, the federal government has directed oil companies and refineries to ensure maximum availability of diesel and jet fuel, ...

Blending oils such as groundnut, sesame, rice bran, and mustard helps maintain a healthy balance of fats and may reduce the ...

Many people reuse cooking oil to save money, but experts warn against this practice. Here is why it can be harmful to your ...

Fully synthetic and synthetic blend oils last longer than conventional oils, and they have additives that can help keep your ...

Energy-as-a-service and alternative energy companies are meeting the demand for better efficiency and new technologies.