“Factors that increase risk include fat level and type, exposure to oxygen in the package and compounds that catalyze ...

There it stands on a quiet stretch of road in Mount Airy, North Carolina – a modest gray building with a red metal roof that holds culinary treasures most travelers zoom right past without a second ...

There’s something about the North Carolina countryside that makes food taste better. Maybe it’s the rolling hills, the fresh air, or just the fact that you’re miles away from your inbox – but whatever ...

The 16 perfect inspections is the highest seen since The Sentinel started reporting health inspection reports.

How much protein do you actually need? Here's how to boost your protein intake without overhauling your meals.

If you have leftover ham from a family gathering, what should you do with it? Here's what you need to know about freezing ...

they have food labels. These dyes are usually listed on the ingredient label, typically near the end, with names like “Red 40,” “Yellow 5,” or “Blue 1.” “They’re common in candies ...

MUNSTER, IND. — Land O’Frost Inc., a processor of pre-sliced deli and value-added meats, introduced its latest products: Hot ...

After the test, the company would have to clearly label how much of each toxic metal is found in the baby food. State Rep. Tracy Katz Muhl (D-Northbrook) said the idea behind the proposal came ...

Of those, roughly 80 to 120 will shut their doors for good before the end of the year. Fast-food chains such as McDonald's, Taco Bell and Wendy's have each indicated in recent months that they are ...