For a flavorful steak, marinade is often the key. But a good or even great marinade doesn't have to be complicated. Just ...

The Takeout spoke to Russell Kook, executive chef at The Bellevue in Chicago, Illinois, about his favorite way to sweeten up ...

Soy sauce is a versatile storecupboard ingredient, either added to dishes during cooking or used as a table condiment. It makes a great marinade or can be splashed into stews or used in sauces for ...

Now turning over a healthy eight figures, CEO and founder Massaad is aiming for 100 locations within five years of his viral restaurant brand and steak frites sauce dining experience. Massaad had ...