Enjoy regional delights like Khandvi and Dhokla, and indulge in hearty mains such as Kosha Mangsho, Nalli Nihari, and Smash Burgers. The dessert station tempts with Hot Chocolate Sandwiches, Rose ...

Dhokla is a steamed cake that is prepared from fermented batter of rice flour or chickpea flour mixed with yogurt or water. It is seasoned with mustard seeds after steaming, which adds an aromatic ...

This smoky-flavoured dish is a great addition to any weight-loss plan. Dhokla is made from fermented chickpea flour, which is a source of protein and fibre. It’s steamed rather than fried, making it a ...

India's food scene is quite diverse. If you go deep into what people eat across the country, you will find that it changes massively from place to place. What shows up on our plates often depends on ...

The Houston Heights has grown leaps and bounds as a dining destination in the past decade. World-class barbecue, award-winning Mexican food and intriguing new contemporary options barely scratch ...

Trump is tired of waiting for Boeing to make him a new Air Force One so the government is refurbishing a Qatari plane The 9 biggest wastes of money at the grocery store Bill Belichick pushes back ...

One cup of rice, salt to taste, half a cup of curd, half a cup of water, a teaspoon of ENO or baking powder, a teaspoon of lemon juice, a teaspoon of oil, a teaspoon of mustard seeds, 5-6 curry ...

'Hera Pheri 3' dispute: 'Akshay Kumar and Paresh Rawal could have just sat across the table and sorted it,' say industry insiders as they react to the issue - EXCLUSIVE Aishwarya Rai stuns at ...

“The characteristic features of Indian culture have long been a search for ultimate verities and the concomitant disciple-guru relationship” – these are the first words of Autobiography of a Yogi ...