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Neem leaves have been a quintessential part of Indian culture, from chewing neem leaves for good health to placing them in ...
Living in a tropical country like India, our bodies and lifestyle must be adaptable to endure the scorching sun. Sweat-related skin conditions, infections and r ...
Broccoli is a nutrient-rich superfood that supports heart, brain, and immune health, aids digestion, balances blood sugar, ...
8don MSNOpinion
In the gray language of the federal bureaucracy, the funding that mattered most was from the Teaching Health Centers Graduate ...
Why do we associate eggs with Easter? In ancient times, eggs were a sign of new life and rebirth. Christians eventually came ...
For years, we were told salt was a dietary enemy. But should we actually be consuming more of it? Madeleine Spencer ...
Dal test: Boil a piece of paneer in water. Add some tur dal (pigeon pea) powder to the water. Let it sit for 10 minutes. If ...
7d
Health and Me on MSNThis Tree Revered In Hindu Texts Can Help Manage ArthritisRelieves Pain And Inflammation Parijat intrinsically possesses potent analgesic and anti-inflammatory properties, which is ...
4don MSN
PisThe green-looking, woody-tasting buttery little nut we call pistachio has long been a pantry favourite. In recent years, ...
For 11 years, she'd been on 19 different drugs, including mood stabilisers, antidepressants and antipsychotics. The cocktail ...
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Wellbeing Magazine on MSNHow to Create a Thriving MicrobiomeWithin our gut lies a bustling microbiome ecosystem, home to trillions of microorganisms that outnumber our human cells.
A chicken that hasn't yet sung, waterleaf with dew drops, a zebu organ. Don't worry, we've got subs. And prep time for some ...
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