Incorporating diagnostics into deworming plans gives cattle producers a clearer handle on parasite pressure and product ...

From assisting with spay and neuter clinics to working with raptor radiographs, students and instructors from Ogeechee Technical College's Veterinary Technology program experienced the multifaceted ...

From a childhood passion to a thriving enterprise, Paul Maina's dairy goat farm demonstrates how small-scale ventures can generate income and create jobs.

SPRINGVILLE— As the spring breeding season approaches, the Lawrence County Cattlemen’s Association is urging local producers to prioritize a frequently overlooked management step: the ...

OKAY. YOU KNOW, WE ALWAYS HAVE OUR FAIR SHARE OF FUN ANIMAL STORIES. YEAH, THEY’RE NOT ALWAYS IN CENTRAL FLORIDA, BUT TONIGHT IS. CARS HAD TO MOVE OVER AND MAKE WAY FOR A COW ON THE RUN AND PORT ...

Around 100 students were hospitalized after a deworming drive at Jawahar Lal Prema Devi School in Kamalganj. The children, who consumed Albendazole tablets, complained of headaches and vomiting. While ...

President Donald Trump’s recent decision to quadruple Argentine beef imports is concerning analysts and ag stakeholders alike. According to a Feb. 6 executive order, Argentina can now export an ...

KNOXVILLE, Tenn — The U.S. cattle herd has dropped, marking its lowest level in 75 years, according to a recent USDA report. The report found there are only 86.2 million head of cattle and calves on U ...

2025 was a remarkable year for cattle with prices setting records on several occasions. USDA’s most recent net farm income forecast adjusted net farm income downward for 2025 and is projecting lower ...

Body condition scores (BCS) are numbers used to describe the relative fatness or body fat reserves of a beef cow or bull. The most commonly used system uses a range of 1 to 9, with a score of 1 ...

In 1975, the average cattle carcass weight — the combined average for steers and heifers after slaughter — was 615 pounds. By 2024, it had risen to 890 pounds, an increase of about 45%, according to U ...

“The U.S. cattle and beef industry enters 2026 with strong but volatile market conditions, as historically tight cattle supplies, record-setting beef demand, and elevated policy and weather ...