Whether you’re chasing that golden-hour paddle across mirror-smooth water or channeling your inner speed demon on a jet ski, ...

When it comes to a-maize-ing corn shucking hacks, we're all ears. Here's how you can easily ditch the corn silk and get to ...

Open vents of a charcoal grill completely. Light a charcoal chimney starter filled with briquettes. When briquettes are covered with gray ash, pour onto bottom grate of grill, and push to one side.

Kovalčík's big cost-saving innovation started with corn husks. Well, it started with furfuryl alcohol, which comes from corn husks and is relatively cheap compared to other starting points for ...

You take the corn dough (masa), add some kind of filling, wrap it in corn husks, and steam it. Every region in Mexico has its special tamales – there are beef tamales, chicken tamales ...

Fresh yellow corn in husks on a wooden table - Kseniya Ovchinnikova/Getty ...

At the Nolita restaurant, there’s just a small ordering window that faces out onto the street. A tight operation in both restaurant size and offerings, there are only five tacos to be had at ...

The meaty, mildly sweet chili on these loaded dogs is balanced by the sharp bite of pickled jalapeños and the crunch of radishes and salty Corn Nuts. Feel free to make the chili ahead of time for ...

2 lbs. frozen corn 1 jalapeño, finely chopped 2 green onions chopped 2 cloves garlic chopped 1/4 cup fresh cilantro 1/4 cup cotija cheese (can use parmesan) 1 1/4 cups Monterrey jack cheese shredded.