1. Marisco – Shellfish; seafood like clams, prawns, and mussels, central to coastal cuisine. 2. Cataplana – The traditional copper cooking pot (and the dish made in it) typical of the Algarve. 3.

After his father’s restaurant shuttered, the French ex-aircraft technician and his dad pivoted to the hawker life selling mussels and bouillabaisse at Ma Cuisinette.

The new Mr. & Mrs. Crab restaurant in Grandville is targeting an early March opening. Owner Wendy Ren indicated that while ...

Cathead Distillery will host a five-date Spring Crawfish Boil Series. The boils will take place from 12:00 p.m. to 9:00 p.m., with live music starting at 2:00 p.m.

In addition to restaurants, there are a number of top seafood markets available to visit throughout the Indianapolis area.

Take a look at Olivia's Ciliegine Perego dish and Courtside Crush cocktail available this March. Learn how you can also make ...

Here’s what you need to know about feasting at any of the numerous Cajun seafood houses in and around the San Gabriel Valley ...

For Atlanta’s intrepid diners, there’s more to finding hidden gems than veering off the beaten path, though that certainly ...