When Europe discovered the quality of the cochineal's color ... red is currently produced in 15 Mexican states, but its largest production is in Peru, Bolivia, Chile and the Canary Islands. It is also ...

Discover 7 shocking “natural flavors” in snacks—from beavers, bugs, and mold. Learn what’s really in your food and how to ...

The FDA approved three new natural food color additives — galdieria extract, butterfly pea flower extract, and calcium ...

Red dye No. 3 is now banned in the US -- but it'll take time to phase it out completely. In the meantime, the FDA just ...

One bill, which would prohibit schools from selling or serving foods with a certain red food dye, reported out of the state House Education Committee. Delaware Online/The News Journal also ...

The U.S. Food and Drug Administration announced Friday it has granted three new color additive petitions to expand the ...

The palette of approved natural food colors expands, as major food and beverage companies make inroads on reformulations ...

The FDA approved three natural food dyes that comes from plants and minerals this week, amid its transition away from ...

The move expands the color palette for companies as they face calls to end use of synthetic additives before the end of 2026.

In May of this year, the FDA approved three natural food dye colors. The first is Galdieria extract blue, which is derived from a species of red algae. The FDA says this food color has been ...

The FDA approved three natural food ... Red 3 from foods earlier this year, with the order set to go into force in January 2027. The FDA said this week that its approval of the three new natural ...