Eating the Past hosts continue their theme of birthday cakes, from the industrial revolution to the convenience and ...

Supported by By Tanya Bush Photographs by Anthony Cotsifas In 1927, an Ohio-born insurance salesman named Harry Baker, having ...

That's where the beauty of a raised garden bed comes in. Not only does it serve as decor for your yard, but it also makes ...

We consulted with an expert to get the best tips for turning your boxed cake mix into a bakery-worthy pound cake.

Making puff pastry from scratch can be a tedious and time-consuming process—even some professional chefs opt for store-bought ...

You want to make cookies, but you ran out of flour -- luckily, if you spot this one boxed mix in your pantry, your plans for ...

As a tribute to Maharashtra on its foundation day today, cake artist Prachi Dhabal Deb has unveiled a stunning creation that celebrates the state's rich culture and heritage. Her latest masterpiece, ...

As a professional recipe developer focused on baking, I am more aware of the cost of eggs than most folks. Try making a ...

As a professional recipe developer focused on baking, I am more aware of the cost of eggs than most folks. Try making a ...

If you want to make sure that your sweet cake keeps its rich, moist texture, this common pantry item can help you seal things up.

A cake sampler, squid ink pasta and more most impressed food writer Kara VanDooijeweert this week. This column publishes on Saturdays, and typically features standout eats from Morris, Essex ...

Amid this volatile atmosphere, a video surfaced on Thursday showing a man carrying a cake to the Pakistan High Commission in New Delhi. The clip quickly went viral, sparking a storm of reactions on ...