It’s particularly rich in iron. Biltong is often confused with jerky because they’re both dried, meat-based snacks. However, the ingredients and production methods are quite distinct.

What does it taste like? Let’s meet the meat! Biltong is a kind of cured, dried meat (a lot like beef jerky) that originated in Southern Africa. It can be made from various kinds of animal flesh ...

Today, we’re diving headfirst into the scrumptious world of meat snacks – a delightful realm where chewy jerky and succulent biltong reign supreme. Get ready to tantalize your taste buds and ...

For the uninitiated, biltong is the African version of jerky, and looks like long flakes of beef. As the package states, it has the tender, thin texture of prosciutto (nothing like the jaw-tiring ...

In addition to what we call "jerky" in North America, there's "carne seca" in Mexico and "biltong" in South Africa. Today, beef jerky is a popular snack you can buy anywhere, from gas stations to ...