This year’s sale runs March 12 and 13 at the Eastlink Centre in Charlottetown. It features 44 animals, up from 38 the year prior. Beef prices are high, and organizers are hoping for a record this ...

Victorian beef and lamb producer Andrew Freshwater provides some thoughts and numbers based on a modelled farm in Northeastern Victoria, where a ‘do nothing’ fertiliser and soil improvement strategy ...

From zoo dreams to industry leadership, Dr. Julia Herman’s career shows how many paths veterinary medicine can take.

Across the country, ranchers have fewer cattle than at any point since 1952, leading to rising beef prices. Farmers are still ...

Alpha-Gal syndrome is a tick-borne allergy to a sugar found in red meat. For some livestock producers, it not only affects their health but also their livelihood.

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Farmers in Northern Ireland are being reminded of the upcoming deadline to apply for the Year 1 payment under the Suckler Cow ...

U.S. cattle inventories are at a 75-year low, driven in part by years of severe drought in the western United States that have strained feed supplies.

Cattlemen who reduce the feed costs for their cow-calf herd can improve the profitability of their operation. “Feed costs are the biggest cost by far for raising a cow,” said Mark Hilton, veterinarian ...

Bob and Josh Hiemstra of Brandon, Wis., milk 120 Holstein cows and raise 135 beef-on-dairy cattle on their diversified farm in western Fond du Lac County. The 69-year-old father and 49-year-old son ...

Boetel says the U.S. cattle herd is currently the smallest it has been in about 75 years, making it difficult for plants to secure animals.

The recently elected president of the National Cattleman’s Beef Association (NCBA), Washington County, Va. farmer Gene Copenhaver, will deliver the keynote ...