Researchers at Iowa State University are studying three grazing-friendly alfalfa varieties that can be interseeded with grass ...

The Smith family captures value from cover crops twice—first as high-quality cattle feed and then as biological fuel for no-till corn and soybeans.

For generations of Nebraska beef producers, the Nebraska Beef Cattle Report has been a steady presence – not fancy, not promotional, but dependable. Long before research was something you searched for ...

The 2026 Missouri Master Farmer runs a seedstock cattle operation. His goal is to provide high-quality beef to cattle farmers and feed God’s people.

(NEXSTAR) – Beef prices are going to remain high and likely climb even higher before consumers can expect to see any relief in the coming years, experts say. “There’s nothing anybody can do about it ...

With the bombing of Iran this has raised the price of gas and oil and also put some fear in traders and some cattlemen for the unknown of what to expect. But when you have a dictator from Iran that ad ...

The Department of Animal Science at the University of Nebraska-Lincoln will recognize current students, alumni, faculty, and friends at its annual department honors banquet on Friday, April 10, 2026.

Better understanding and managing grazing distribution in semi-arid cattle areas offered opportunity, a US speaker told this week's Northern Beef Research Update Conference in Brisbane...Read More ...

A series of free webinars highlighting the ecological benefits of Canada’s native prairie landscapes will take place next week as part of Prairie’s Got the Goods Week. The annual event, organized by ...

On a hilltop field in Rush County, Kevin Wiltse stabbed his spade into plant residue-encrusted earth and turned over a shovelful of dark soil. He knelt, scooped up a fistful of moist, porous ...

Beef + Lamb NZ advises farmers to graze pastures down to 700–1000 kg DM/ha before sowing subterranean clover this autumn.

As a follower of the carnivore diet, holistic skincare specialist Danny Neifert largely avoids grains and veggies and subsists almost entirely on meat, which she says makes her feel sated and healthy.