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Over half of adults in five countries used online food retail platforms in the past month, with the highest use in Mexico and ...
A new study identifies a blood-based biomarker that detects pre-symptomatic Parkinson’s disease by measuring the ratio of ...
Measles is making a troubling comeback in the U.S., driven by declining vaccination rates and rising vaccine hesitancy.
Sleep is a necessary part of people's daily routine, but modern lifestyles and technology have ushered in an era of decreased ...
This new article publication from Acta Pharmaceutica Sinica B, discusses a bispecific killer engager for targeted depletion ...
A scoping review from the University of Bergen identifies a wide range of transient symptoms—collectively known as "keto flu" ...
Researchers investigate the association between iron consumption and the incidence of colorectal, colon, and rectal cancer in ...
A study reveals that a calorie-restricted Mediterranean diet paired with physical activity preserves bone health in older ...
A new study explores how financial and non-financial actors shape food system investments in Australia, revealing who holds ...
About 15% of workers in residing developed nations perform night shift work, which increases the risk of developing ...
A screening initiative in West Chicago found that 50% of food-insecure individuals had abnormal A1c levels, with many unaware ...
Intermittent fasting shows promise in enhancing cognitive function and supporting brain health, with implications for ...
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