The American Farm Bureau Federation is calling for continued action to protect the U.S. cattle herd from the growing threat of the New World screwworm. In a letter to USDA Secretary Brooke Rollins, ...

Overall, the One Farmer One File initiative reflects a move toward more efficient and farmer-focused government services. By creating a unified system, USDA aims to save time, improve program access, ...

The U.S. Department of Agriculture Rural Development has opened applications for the Value-Added Producer Grant program in Oklahoma. The program is designed to help farmers and ranchers increase the ...

These new DGAs confirm what producers have long known, that beef belongs in a healthy, balanced diet,” said Registered Dietitian and nutrition scientist Dr. Shalene McNeill, executive director of ...

The Wisconsin Department of Agriculture, Trade and Consumer Protection (DATCP) has confirmed a case of highly pathogenic avian influenza (HPAI) in a commercial poultry flock in Jefferson County. State ...

The Wisconsin Department of Agriculture, Trade and Consumer Protection (DATCP) is now accepting nominations to fill nine positions on the Dairy Farmers of Wisconsin (DFW) Board of Directors. The ...

The U.S. Department of Agriculture (USDA) and the U.S. General Services Administration (GSA) have announced plans to dispose of the Agriculture South building in Washington, DC. The action is intended ...

Coverage is available for both feeder and fed cattle, with options based on weight, breed type, sex, and length of coverage. Indemnities are calculated using national price data, not individual sale ...

The Wisconsin Department of Agriculture, Trade and Consumer Protection (DATCP) is encouraging farmers and commercial manure applicators to review the Runoff Risk Advisory Forecast before applying ...

However, the rate of decline has slowed, and new opportunities are emerging. More sheep are now raised on small farms rather than large western ranches, and specialty markets such as locally sourced ...

Cover crops are increasingly used by farmers to protect soil and improve water quality during periods when fields are normally left bare. University of Minnesota researchers recently shared findings ...