Though it’s a New York import and less than a year old, Las’ Lap already feels very Miami: The Caribbean-inspired restaurant helmed by celebrity chef Kwame Onwuache is the kin ...

While beauty is in the eye of the beholder, there is no doubt that Miami has some of the most beautiful and extravagant restaurants around. From an underwater fantasy world that any mermaid or merman ...

Folks keep flocking to Palm Beach County, and the culinary offerings keep growing. This season’s additions are already packed, with diners clamoring for reservations. Here are the best of the bunch.

Broward County has no chill when it comes to seafood — and for good reason. With the Atlantic so close and the Caribbean just beyond, the region is flush with oceanic bounty. Local chefs put that ...

A bite-sized Miami favorite La Latina is an actual arepera, meaning that arepas are the specialty and everything else is secondary. In fact, Bill Addison, Eater’s former roving restaurant critic, ...

Downtown Fort Lauderdale’s culinary scene is on a tear. Whether strolling over from the Brightline station or settling into a local night out along Las Olas, this bustling downtown now offers more ...

The awards ceremony was held at the Four Seasons Resort Orlando at Walt Disney World Resort last night, where the winners of the coveted stars for Florida were announced. Four additional restaurants ...

A South Miami staple since the 1940s, locals mourned when it closed in 2015 and celebrated its return in 2022 — classics intact, including the signature ice-cold martini with a sidecar. The dark, ...

Olee Fowler is the former Eater Miami editor with more than 15 years of experience covering the city. Sant Ambroeus, the luxe Italian restaurant and coffee bar, is set to open its first Miami location ...

Erin Perkins is a former editor of Eater’s South region, covering Atlanta, Nashville, Miami, New Orleans, and the Carolinas. She has been writing about the food scene in the Carolinas and Savannah for ...

Olee Fowler is the former Eater Miami editor with more than 15 years of experience covering the city. After years of anticipation, popular pandemic-era steakhouse pop-up Sunny’s Steakhouse is ...

Look, that Corona with lime – or maybe a White Claw (anything but black cherry, gross) – pairs with that day on the beach perfectly. A nice glass of wine with that Italian spread? Perfetto. But ...