Tierney Plumb is an editor of Eater’s Northeast region, covering D.C., Boston, Philly, and New York. In our Dining Reports, we share a firsthand perspective of a recent restaurant visit, covering ...

Tierney Plumb is an editor of Eater’s Northeast region, covering D.C., Boston, Philly, and New York. Meet Ulivo, a sophisticated Italian reincarnation for Columbia Heights: The same corner building ...

Brunch is sacred in D.C. With so many restaurants offering some variation of it, choosing the right place to catch up with friends, family members, and significant others over a midday meal can be ...

Tierney Plumb is an editor of Eater’s Northeast region, covering D.C., Boston, Philly, and New York. Pasta lovers know there’s no such thing as too much pasta. Whether a craving calls for spaghetti, ...

Hill East: D.C. sports bar and essential wings destination Duffy’s Irish Pub will close on Saturday, February 28, citing ...

Ama, Navy Yard’s all-day Italian affair from husband-and-wife industry vets Micah Wilder and Johanna Hellrigl, is rooted in ...

Cassoulet is another hardy Southern France staple that Maupillier makes lighter, combining it with paella. A large pan of tomato and garlic-flavored, crispy bomba rice is topped with a confit duck leg ...

Capitol Hill: Acqua al 2, the dearly missed Italian mainstay on Barracks Row that closed in 2020, made a surprise February comeback in the same space. Harvest Tide Steakhouse was briefly here until ...

Tierney Plumb is an editor of Eater’s Northeast region, covering D.C., Boston, Philly, and New York. What: Industry vets and buds Jean Paul (J.P.) Sabatier, Drew Porterfield, and Ralph Brabham, the ...

The annual honors, widely known as the “Oscars” of the food world, are considered one of the top acknowledgments in the restaurant industry. Maison Bar à Vins, Adams Morgan’s French-themed offshoot of ...