It's easy to see the difference between a yellow onion and a red one, or a shallot and a pearl onion. But when it comes to the varieties of fresh green onions that are available in the spring, all the ...

Meet the Allium family: Cipolinni, sweet, white and red onions. By Judy Walker Food editor ONIONS According to some references, onions are the second-most important horticultural crop worldwide, after ...

Who doesn’t love garlic? The humble root vegetable packs a major punch of flavor, spice, and depth to just about any savory dish. So, it’s no wonder home cooks and gardeners are also showing interest ...