No need to wait for a Jewish high holiday to enjoy this hearty potato and parsnip kugel from Coterie member Phoebe Lapine. It’s gluten-free, Paleo and Whole 30-friendly and goes down easy on any ...

No need to make a fuss over this roasted tzimmes recipe. Easy to make and so good, I prefer this roasted veggie version!

Similar to carrots, parsnips are root vegetables that have a distinctive flavor which adds depth to a number of vegetarian dishes ...

Dear SOS: The Organic Panificio Cafe in Marina del Rey has a delicious sweet corn and parsnip soup. I ordered a bowl, and when my husband tasted it he ordered one for himself. Dear Carol: This recipe ...

Just because the holidays are over doesn’t mean you’ve given up baking or that you’ve stopped craving nutmeg. Probably quite the opposite: You’re having gingerbread dreams, even if they’re hampered by ...

Parsnip Stew can be prepared several days before serving and then refrigerated, or frozen in an airtight container for up to three months. Combine the bacon and olive oil in a heavy 6-quart pot. Set ...

At the Brooklyn brasserie Francie, John Winterman and Christopher Cipollone offer this cozy side dish of pureed parsnips. To make it, naturally sweet parsnips are simmered in bay leaf–infused cream ...

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Parsnips, mostly, do not inspire strong reactions. Maybe I hang out with the wrong crowds, but Ive never seen anyone lining up at a farm market, full of wide-eyed parsnip fever, clamoring for those ...

A key part of a Christmas dinner for many is a humble parsnip - and Jamie Oliver has just the recipe to elevate them to another level. His roasted parsnips recipe promises a "real festive feel", and ...

If you've ever spotted cream-colored carrots at the grocery store, there's a good chance you've actually found parsnips. This root vegetable looks similar to carrots in shape and size but is quite ...