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Menu engineering is both an art and a science, but it’s the science part that usually trips up most restaurant operators. Here’s how to gather the right data so the science of designing ...
How to design restaurant operations for exceptional experiences Forget the training line item: Here’s how great experiences can become second nature Jill Raff, EX2CX Advisor August 15, 2025 11 ...
The Good Food Symposium returns to Sydney with a panel of creative and commercial minds, including Ursula’s Phil Wood, Bobo ...
One such restaurant is Melba’s in Harlem, which received a spiffed-up design by the Rockwell Group as part of the firm’s pro bono DineOut NYC project.
More restaurants, from local spots to national chains, are using AI to create new menu items. Some owners say generative AI helps remove personal bias from menu creation, allowing for faster ...
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