From cod and catfish to shrimp and hushpuppies, these seafood chains serve huge fried fish platters diners rave about.
This article may contain affiliate links that Yahoo and/or the publisher may receive a commission from if you buy a product or service through those links. Cod: This fish has a mild flavor and a moist ...
The Captain's Seafood Platter with Catfish at Captain D's is a great choice for anyone who loves good catfish but wants a ...
Love fried fish? These Illinois restaurant chains serve crunchy, seasoned seafood that keeps locals coming back for more.
Fried food is out of style. Crispy food is in. They are, of course, the same thing. But restaurants across the country have adopted “crispy” as a euphemism for “fried” on their menus, including ...
Note: Haddock or halibut could be substituted for the cod. This very simple recipe is quite the looker. The potatoes get wonderfully browned and crisp around the edges and the fish always turns out ...
Rinse fish fillets under cold water, cut into 2-inch wide strips; place in a large bowl. Cover fish with buttermilk and mix with hands, cover and refrigerate. Let soak for 30 minutes to an hour before ...
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