OctopusEffects, #Blender Here is a tutorial for making a cartoon cupcake for Blender 3.2. Use basic operations to create cups ...

For cakes that do use all-purpose or cake flour, use the blender to make quick work of emulsifying the fat and liquid, but keep the dry ingredients in a bowl to the side.

A is another prime candidate for blender cake. Because there's no flour in the batter, you don't have to worry about over-mixing the batter, which can lead to a dry, tough treat. Now that you know ...

When the warmer weather hits, nothing hits the spot quite like freshly made lemon bars —not until you’ve tried Whole Lemon Blender Cake, that is. With the right amount of lemon flavor, this cake is ...

For Cake: Heat oven to 325 degrees. Grease and flour an 8-by-12-inch pan. In a large mixing bowl, combine flour and baking soda. In blender or food processor, combine eggs, oil, sugar, cinnamon ...