Discover how challenger brands and dairy majors are driving innovation in gut health, sleep support and bioactive proteins ...

Kerry Group outlines its post‑divestment strategy, focusing on innovation, reformulation, global channel growth and digital ...

Investment in precision‑fermented dairy is rising again as protein demand grows and suppliers face bottlenecks, driving fresh ...

Lactalis debuts a ready‑to‑drink milk fortified with native type II collagen, targeting joint health, mobility and the rising ...

Arla posts record 2025 results as ingredients and protein sales surge. Branded volumes lag, but RTD coffee and high‑protein ...

Those Vegan Cowboys’ record crowdfunding boosts confidence in cow‑free casein, drawing dairy‑sector support and accelerating the next wave of precision‑fermentation dairy.

Discover how Arla Foods’ long-term strategy, protein innovation and RTD coffee growth powered a record 2025 and strengthened its global dairy leadership.

A new clinical trial shows that kefir fortified with prebiotic fibre reduces inflammation far more effectively than omega‑3 supplements, highlighting the power of fermented foods.

Danone outperformed FY25 expectations with strong protein and medical nutrition growth, though North America lagged due to yogurt and creamer capacity constraints.

Nestlé calls its ice cream arm a distraction, opting to transfer global operations to Froneri. The move mirrors Unilever’s strategy as major CPGs streamline portfolios.

Consumers increasingly doubt dairy’s health claims, questioning sugar content, processing, and “too good to be true” promises. Here’s how brands can rebuild trust.

Across cultured dairy, plant-based yogurt, cheese and ice cream, brands are responding to growing demand for probiotics, higher‑protein options and bold, distinctive taste profiles. Here’s what some ...