NEW YORK (CBSNewYork) - Kosher cookbook author Naomi Nachman shows CBS2's Andrea Grymes and Cindy Hsu some savory dishes to make for Passover, including her recipe for vegetable egg rolls. 1. Heat oil ...

4 baby or small red beets, peeled and thinly sliced on a mandoline 4 baby or small golden beets, peeled and thinly sliced on a mandoline 4 baby or small white turnips, peeled and thinly sliced on a ...

Fried, scrambled, boiled, or poached, eggs are a quick, hearty base for any meal. They’re packed with nutrients like protein, healthy fats, B vitamins, choline, and selenium. But it’s the other stuff ...

I've never met a runny egg I didn't like. Whether it's poached for eggs Benedict or slid on top of a meaty burger, a just-cooked-enough egg is always welcome on my plate. I've been trying to eat out ...

Add Yahoo as a preferred source to see more of our stories on Google. Summer Skillet Vegetable & Egg Scramble is a hearty, blood pressure-friendly way to start your day. It contains nutrients that ...

Have you ever tried the classic egg rice bowl with soy sauce and sesame oil? If so, you'll love this upgraded version with vegetables. Frozen vegetables save time on prep work and turn this simple ...

Adding eggs to a salad with a variety of raw vegetables is an effective method to improve the absorption of carotenoids, which are fat-soluble nutrients that help reduce inflammation and oxidative ...

How to triple-cook, deep-fry and bake eggs the Indian way for maximum flavour and bang for your buck.

Meanwhile, make the vegetable dyes. Fill each medium-sized stockpot with onion peels (for orange), turmeric (for yellow), chopped red cabbage (for blue), coffee (for brown), and chopped beets (for ...

Need to use up some vegetables in the refrigerator? You could use them to dye Easter eggs this weekend.Click the video player above to see Jackie Pascale and Jaclyn Shearer give natural egg dyeing a ...