This vegan carrot cake is delicious and very easy to make. This recipe is moist, rich, dairy-free, and topped with a fresh ...

This vegan carrot cake ice cream is basically your favorite springtime dessert in frozen form! With warming spices, a creamy coconut-cashew base, and a swirl of vegan cream cheese frosting ...

4. Grease two equal cake tins with oil or vegan butter and line the bottoms with baking paper. Pour in the batter, dividing it evenly between the two, then place in the oven and bake for 40 minutes.

Lunchbox and allergy friendly, almost everyone can enjoy this carrot cake. A traditional sweet treat, this healthy carrot cake is sweetened only with raisins and dates and made completely in your ...

A recipe for a vegan cake from a food blogger in Oregon helped a Times reporter to realize that plant-based eating could be ...

Carrot cake doesn’t usually ask for much. It’s a humble, nostalgic dessert—spiced and sweet, cozy under a thick blanket of cream cheese frosting. It shows up at Easter or maybe at a spring ...