HOUSTON – If you don’t know what to cook for your next gathering at home, keep in mind that chili is a crowd-pleaser. Chef Stephanie Hoban, owner of Houston’s newest vegan restaurant Verdine stopped ...

Whenever I see an Indonesian recipe for tempeh, I give it a try. That’s because even though I’ve been a fan of the fermented soybean cake for years, I’m still trying to unlock all its secrets, and ...

Need a quick protein-packed, plant-based dinner? These tempeh tacos are so easy to make and so satisfying, you'll wish it was Taco Tuesday every night. The filling is made with crumbled tempeh, ...

Editor's Note: In this series, Elizabeth Varga will explore how fasting from meat impacts our relationships with self, others, the rest of creation and God. Her reflections and recipes will be posted ...

Use 2 cups of dry soybeans, soaked in water for 12 hours at room temperature of 65 to 80 degrees F, then massage with hands to split beans and remove hulls. Then rinse well and drain. Boil the beans ...