(CNN) — Nearly 70% of all food in grocery stores in the United States is ultraprocessed, meaning the foods contain additives used to add flavor and color, create texture, extend shelf life and keep ...

Add Yahoo as a preferred source to see more of our stories on Google. A mixture of additives commonly found in artificially sweetened beverages increased risk of type 2 diabetes by 13% among a group ...

In Europe and North America, 30 to 60% of dietary energy intake in adults comes from ultra-processed foods. An increasing number of epidemiological studies suggest a link between higher consumption ...

Widely used by the agri-food industry, food additives are mainly found in the ultra-processed products sold in our supermarkets. Until recently, safety evaluations of these additives have been ...

The hidden dangers lurking in your pantry might be putting your health at risk without you even realizing it. A recent study has identified specific combinations of food additives that could ...

Can food additives increase a person’s type 2 diabetes risk? In certain combinations they can, a new study says. Stefania Pelfini, La Waziya Photography/Getty Images A diet consisting of mostly ...

We were unable to process your request. Please try again later. If you continue to have this issue please contact [email protected]. Higher intake of eight types of food additive ...

Purists might thumb their noses at additives in their favorite spirits, but when it comes to tequila, it can actually be a ...

Add Yahoo as a preferred source to see more of our stories on Google. Nearly 70% of all food in grocery stores in the United States is ultraprocessed, meaning the foods contain additives used to add ...