Posted: April 30, 2025 | Last updated: July 11, 2025 A few days ago, I had the pleasure of going to @crossculturalc in Istanbul to film with the amazing @Aysenur Altan @Turkish Food Travel .

In a new series, Place at the Table, we look at diasporic enclaves around the world through their cuisines—and the people who, in trying to recreate a taste of home, have forged exciting food scenes ...