Taiwanese fried chicken is something you can find in night markets and small take-away shops in the country. Many times, it's a whole chicken breast that's been pounded flat so it looks enormous ...

It has a sweet and savoury flavour. This recipe is by Chef Jeff Wu, who has been in New Zealand promoting Taiwan (how better than through food), and I have adapted it for the Kiwi kitchen.

The restaurant is the first U.S. location of the popular Taiwanese fried chicken ... your favorite fast food fried chicken sandwich: Soft bun, sizable chicken fillet, dill pickle chips and mayo ...

About Boneless Chilli Chicken Recipe | Chilli Chicken Recipe: The quintessential chinese recipe, chilli chicken is one of ... succulent chicken pieces are then deep fried to be seasoned with the ...

which is especially good at finding nooks and crannies to cling to and turn into crisp edges when fried. Lastly, the flavour-amped chicken is sizzled in clean oil with Thai basil and garlic for ...