Do you remember that phase when our parents had a sudden realisation that soybeans are good for health, and our kitchens were filled with soybean nuggets, chunks, and other soy-based ingredients?
Soybean is one versatile ingredient that has been getting a lot of buzz around the culinary industry. It has so many delicious by-products like soy milk, soya chunks, tofu, soya chaap, soya keema and ...
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