Fresh fava beans still in the pod can be stored in the refrigerator for up to 10 days. Once the beans have been shelled or shelled and blanched, store them in a zip-top bag or airtight container ...

Once the beans have been shelled, they won't keep too long— two days in a sealed container. Otherwise, you can freeze them for upwards of one month. If you've purchased dried fava beans ...

But the presence of other seasonal vegetables like tender carrots, white turnips, and fava beans (if you can get them) makes the stew reminiscent of vignole, the Roman soup designed to highlight ...