As far as gumbo is concerned, Creole and Cajun versions feature a few distinct differences. Elie grew up on the Creole, or seafood-and-sausage, gumbo of New Orleans, which is one of the best-known ...

Mardi Gras is almost here, and you need Cajun food. We’re talking jambalaya, gumbo, crawfish by the pound — and don’t forget the King Cake. The pastry is a special treat that is shared ...

Check out Bourbon Street in Bayside, Sexy Crab Cajun Seafood in Levittown or Kreyol ... Another dish closely associated with Mardi Gras is gumbo. This flavorful stew combines a rich roux (a ...

The green gumbo at Filé ... with shrimp and shrimp wontons. “I just thought that it would be great to combine the holy trinity,” Ng explains, referring to a base Cajun ingredient mixture ...