Make your weekly salmon dinner a little more exciting with this pan-seared recipe that comes with a creamy mushroom sauce.

Many of our galleries curate recipes or guides from a variety ... eight to 10 minutes per inch of thickness for fish. The lemon and caper sauce can be prepared ahead of time and stored in an ...

And then, a splash of fish sauce — or nuoc mam — brings it all together in a savory broth that suffuses the dish. “Fish sauce is one of the foundations for flavor,” he said. It's also the ...

The history of sauces goes back thousands of years, with some of the earliest examples using fish as a primary ingredient. This article features a variety of recipes from the 1960s, all of which ...