(WKYT) - On Thanksgiving Day, many Kentucky families will gather around the dining table, and for some, the menu will include country-cured ham. This is the story of one Kentucky family that’s made ...

A Southern staple meets French sparkle in a pairing that proves the best matches don’t always play by the rules.

Darden Hams is increasing its production and investing $1.2 million to construct a 7,200-square-foot facility on 10 acres of ...

When Grandpa put on his raincoat, that meant it was time to move the ham off the stove, just one step in Grandma's slow-cook process for a... All Things We're Cooking is a series featuring family ...

There are two sides to every story, including those posted to Yelp and the like. And for those disputes, court is now in session. The Post and Courier Food section weekly features a complaint that ...

Nothing says the holidays are in full effect more than a big slab of country ham. Just a tad sweet, plenty juicy and with a dash of salty twang, country ham is to Virginia what crawfish is to ...

All Things We're Cooking is a series featuring family recipes from you, our readers and listeners, and the special stories behind them. We'll continue to share more of your kitchen gems throughout the ...