This Filipino-style fried rice is simple, savory, and satisfying. Here's how to turn straightforward ingredients into a side ...

Rice is one of those pantry staples that always seems to be around, waiting to be turned into something delicious. Whether it’s leftover from last night or freshly cooked, it’s the perfect base for ...

Matar Bhaat (also called Matar Bhaar) combines rice with fresh green peas. The dish tastes lighter than other Maharashtrian ...

Artesano chef Rodrigo Fernandini and food creator Alex Hill share their dishes. Hispanic culture in the culinary world boasts delicious depths of flavor, diverse ingredients and dishes from various ...

This article may contain affiliate links that Yahoo and/or the publisher may receive a commission from if you buy a product or service through those links. I mostly eat plain steamed jasmine rice at ...

Whether you’re in the mood for rice or just have it on hand, you can make a variety of rice dishes, such as jambalaya and taco bowls. Rice is a staple food. Chances are, you always have some on hand.

Maharashtrian cuisine is known for offering a wide range of flavours and dishes. And when it comes to rice (bhaat), the ...

From age-old recipes passed down for generations to easy one-pot meals that suit any schedule, the region offers a wide range of rice dishes that reflect its flavours and cooking heritage. Read Time: ...

“Brothy rice feels right for how people want to eat at the moment. It is comforting without being heavy and works with the ...

Last month, we asked for your favorite rice dish for our latest #CNNFood Challenge and you replied. Whether it’s a dish you’re willing to travel for or a national favorite that’ll make travelers ...

O-Ku’s crispy rice stands apart from other takes on the dish with its ingredients. The rice itself is the restaurant’s ...