Now that Vietnamese pho is old hat, Korean bibimbap is an increasingly common lunchtime option, and Colombian arepas—thanks in no small part to Barroco Grill—have invaded downtown Cleveland, ...
SAN FRANCISCO -- Pupusas, arepas and gorditas -- while these three Latin American favorites share a common core ingredient, each represents the unique flavors and cultures of the countries where the ...
Grilled starch and cheese: Pupusas are a food so simple that everyone should love them. We’ve waxed rhapsodic about “the unsung heroes of Latin cuisine” before, and since that last update, the joys of ...
Sometimes, the most delicious food made with masa, cheese, and chicharrón isn’t a taco, quesadilla, or a gordita. It's a pupusa, and you can find the best example of these Salvadoran discs in Houston ...
Add Yahoo as a preferred source to see more of our stories on Google. Certain Latin American foods ascend their regional fame and take their place in the pantheon of classics, like mofongo, tacos and ...
Getting your Trinity Audio player ready... A Colorado newspaper fired a journalist for making up quotes. She changed her name, got back in the game — and now she’s facing prison. A Colorado newspaper ...
With new joints opening on very side of town, we very well may have reached Peak Taco in Cleveland. And while we love the tortilla-bound concoctions as much as ever, variety is the spice of life. That ...
Pupusas could be described as pancakes with filling, but they’re so much more. At Holy Pupusas restaurant in Denton, pupusas are Salvadoran comfort food, made with love. People have discovered the ...
Pupusas, those Salvadoran street snacks made with thick corn tortilla that’s stuffed with cheese, meat, and other savory fillings, are every child and hungry drunk’s dream. With only a handful of ...
After years of working in chain restaurant kitchens around Fayetteville, Yeni Lopez was yearning to cook the foods of her native El Salvador and open a business of her own. Lopez, 41, left a nearly 20 ...
SAN FRANCISCO -- Pupusas, arepas and gorditas -- while these three Latin American favorites share a common core ingredient, each represents the unique flavors and cultures of the countries where the ...