This is a quick and easy video to show you how to smoked and roast off some pork belly strips for taco meat. If you are using your pellet grill I highly suggest you get one of those smoker tubes.

After testing top models for smoking, searing and smart features, I found the perfect grill for all my summer cookouts.

Wood pellet ... a dependable pellet smoker. It runs from a low of 180 to 420 degrees Fahrenheit, so it's perfect for just about any grilling task. On the low end, you can smoke a pork shoulder ...

Pork shoulder (sold as picnic shoulder or picnic roast ... a tray of water to their smoker or grill to encourage a moist cooking environment. The type of wood you use to smoke is really a personal ...

A great grill equipped for indirect cooking can perform double duty—from grilling brats and burgers to smoking a beef brisket or pork shoulder ... of flavorful wood smoke. Pellet grills impart ...

Pellet grills (or pellet smokers as they are sometimes called) offer the rich flavour of wood-fired cooking ... searing and low-and-slow smoking. It will roast, too, and if used in conjunction ...

pellet smokers are incredibly versatile. You can smoke meats to perfection, but also grill, bake, roast, braise, and even sear using them. Imagine baking a pizza with some wood-fired flavor or ...

Pellet fuels also come in a variety of wood types so you can dial in the specific flavor you’re looking for, like mesquite for chicken or steak and applewood for bacon or pork loin. Many of the ...

Introducing Recteq's answer to the problem – the X-Fire Pro 825. It's the brand's first pellet grill for gas grillers and for ...