Marinate hard-boiled eggs in a brine of distilled white vinegar, herbs, and spices to make these tangy and easy pickled eggs.

Once they get dark pink the pickled eggs taste a little like pickled beets. A sweet tangy flavor with the texture of a hard-boiled egg. They are great to eat as a snack or put on salads ...

Whether you’re looking to make breakfast, lunch, or dinner, eggs add richness and flavor to every recipe. From classic ...

Slide the egg onto the middle of the tortilla. It should be crispy on the bottom with melted blobs of feta around the edges. If liked, finish with a few pink pickled onions and chilli flakes.