For those who don't know, pickles are vegetables that are marinated in vinegar and served as condiments in many dishes! The ...

Yes, the white and green sections of green onions have different uses, but both can be sliced and added to a quick pickle for many delicious uses. It's easy, too. While you might think that you ...

Make the pickles: Place onions and oregano in a pint jar or container. Add warm brine to cover. Place lid on jar and seal. Transfer to refrigerator. Let chill 4 hours before using.