3. Using a table knife, make a small opening in the skin and carefully pour the yogurt mixture into the milk in the saucepan. Cover the pot with a kitchen towel and transfer to an oven.

If you're in the mood for dessert but not in the mood to break your healthy eating streak, this 3-ingredient Greek yogurt ...

Don’t use ultra-pasteurized milk in this recipe, as it’ll negatively affect rennet coagulation. Making yogurt is a simple process: Heat up the milk, let it cool, add a starter, and then ...

P icture this: a luscious, velvety cheesecake that melts in your mouth with each bite. You can practically taste it, right?

Greek yogurt is known for being an important ... We love that this recipe makes a big batch, making it easy to pop a serving’s worth in a sealable bag and enjoy while you’re out and about.

Greek yogurt is known for being an important source of probiotics ... vanilla extract and ground cardamom. We love that this recipe makes a big batch, making it easy to pop a serving’s worth in a ...