Our homemade lavender syrup is bursting with a sweet, spring-forward floral flavor and vibrant, naturally-colored purple hue.

Simply brew either black, green, or herbal tea and let it cool. Now, once it’s at room temperature, add some ice, lemon slices, fresh mint, and just a teeny splash of your favorite fruit juice. To add ...

Simple syrup is made of one part sugar dissolved in one part water over medium heat. You can use herbs, extracts, fruits, and spices to make flavored simple syrup. Regular simple syrup will last for ...

Pukka’s Three Ginger tea is a blend of ginger, galangal and turmeric that stands up well to Versana’s Cinnamon Blend tea. These blend into a mocktail and cocktail reminiscent of a hot toddy.