For additional tips on growing fava beans, see: UC Master Gardener Program of Sonoma County: bitly.ws/Q4Wk. University of California Agriculture and Natural Resources: bitly.ws/Q4WB.

Here are some reasons why you should reconsider growing fava beans. They Are Suitable for Many Locations . Fava beans are typically grown in USDA Plant Hardiness Zones 4-8, ...

Fava beans are a cool season, fast growing annual and the only cold hardy bean. ... Fava beans are most commonly grown for their large, thick, waxy pods that contain as many as six large seeds.

So you consider pulling out the fava beans and forgoing the harvest, but by then you’ve already invested three months, and it is about to fruit. Advertisement.

Harvest and storage. Fava beans are generally harvested as shelling beans or dry beans. I like to pick them as shelling beans. Depending on variety, mature shelling pods will be about 6 to 10 ...

This spring grill fava beans whole, mash fava beans on toast, ... “One of my favorite chef tricks is to harvest the fava beans while they are still young, soft, and covered in fuzz.

Puree the cooked beans and season with more salt, if desired, a little olive oil and a few drops of lemon juice. Serve as a side dish, spread on grilled bread, or use in a risotto. May 15, 2002 ...

This article was originally on a blog post platform and may be missing photos, graphics or links. See About archive blog posts. This time of year, when fava beans are in season, one of the easiest ...

Pick bush beans in the morning, as they have a higher sugar content and the best flavor. However, if the beans are moist - from recent watering or dew - let them dry off before picking as moist beans ...